Cabbage Relish - cooking recipe

Ingredients

6 good size cabbages
10 c. sugar
2 Tbsp. celery seed
2 Tbsp. whole allspice
1 tsp. cayenne pepper
12 medium size onions
1/2 gal. white vinegar
2 Tbsp. white mustard seed
2 Tbsp. whole cloves

Preparation

Tie cloves and allspice in thin cloth and crush.
Put little bags in boiling vinegar.
Grind cabbage and onions.
Cover with salt and let stand overnight.