Cheese Ball - cooking recipe
Ingredients
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3 (8 oz.) pkg. cream cheese
2 jars dried beef, chopped in small pieces
1 Tbsp. Accent
1 tsp. Worcestershire sauce
tops of green onions
1/2 c. finely chopped nuts
Preparation
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Mix ingredients together. Roll in a ball or you can divide and make 2 balls. Roll in the chopped nuts.
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