Cheese Ball - cooking recipe

Ingredients
    3 (8 oz.) pkg. cream cheese
    2 jars dried beef, chopped in small pieces
    1 Tbsp. Accent
    1 tsp. Worcestershire sauce
    tops of green onions
    1/2 c. finely chopped nuts
Preparation
    Mix ingredients together. Roll in a ball or you can divide and make 2 balls. Roll in the chopped nuts.

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