Quick Pound Cake - cooking recipe
Ingredients
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2 c. sugar
1 c. butter or Crisco
4 eggs (added one at a time)
2 tsp. lemon extract
1 c. buttermilk
3 c. plain flour
1/2 tsp. baking powder
1/2 tsp. soda
1/4 tsp. salt
Preparation
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Mix the first 5 ingredients; alternate with the flour, sifted 3 times, baking powder, soda and salt.
Bake 1 hour at 325\u00b0 or 350\u00b0 using tube pan or 2 loaf pans.
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