Quick Pound Cake - cooking recipe

Ingredients
    2 c. sugar
    1 c. butter or Crisco
    4 eggs (added one at a time)
    2 tsp. lemon extract
    1 c. buttermilk
    3 c. plain flour
    1/2 tsp. baking powder
    1/2 tsp. soda
    1/4 tsp. salt
Preparation
    Mix the first 5 ingredients; alternate with the flour, sifted 3 times, baking powder, soda and salt.
    Bake 1 hour at 325\u00b0 or 350\u00b0 using tube pan or 2 loaf pans.

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