Tater Tot Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 medium onion, chopped
1 can cream of mushroom soup
1 can golden mushroom soup
1 small bag tater tots
6 - 8 slices of American cheese

Preparation

Brown ground beef with onions, drain. Spread in bottom of a 13 x 9 inch pan. Mix both cans of soup together and pour over meat. Place tater tots on top of mixture. Top with sliced cheese. Bake at 375 degrees in oven until tater tots are fully cooked.