Trillionaire Candy - cooking recipe

Ingredients
    1 jar caramel ice cream topping
    1 c. finely chopped pecans
    3 doz. round butter flavored crackers
    1 pkg. chocolate chips
Preparation
    In a pan, combine topping and pecans over medium heat.
    Stir constantly. Bring to a boil and cook 3 to 5 minutes longer or until thick.
    Cool 5 minutes. Spoon 1/2 teaspoon caramel mixture on each cracker.
    Refrigerate 1 hour or until firm.
    Melt chips and dip bottom of each cracker in chocolate.

Leave a comment