Extra Special Buttercream Frosting - cooking recipe
Ingredients
-
2 c. solid vegetable shortening
2 lb. powdered sugar
1/2 tsp. vanilla
1 tsp. clear vanilla
1 tsp. butter flavoring
1/2 tsp. popcorn salt
6 to 8 oz. whipping cream
Preparation
-
Cream shortening until fluffy; add sugar and continue creaming, until well blended.
Add salt, flavoring and whipping cream.
Blend on low speed until moistened.
Beat on high speed until icing is fluffy.
Leave a comment