Hominy Casserole - cooking recipe

Ingredients

3 (16 oz.) cans yellow hominy, drained
1 (4 oz.) can chopped green chilies
1 (8 oz.) carton sour cream
1 onion, chopped
1 c. grated Cheddar cheese
salt and pepper to taste
bread crumbs
margarine

Preparation

Mix hominy, chilies, sour cream, onion and cheese.
Add salt and pepper to taste.
Spread in casserole and sprinkle with bread crumbs; dot with margarine.
Bake in preheated 325\u00b0 oven for 45 minutes.