Oatmeal Cookies - cooking recipe

Ingredients

1/2 c. margarine or fat
1 egg
1/2 c. brown sugar
1/2 c. white sugar
2 Tbsp. buttermilk
1 1/2 c. rolled oats
1 c. chopped raisins or nuts
1 1/2 c. flour
1/2 tsp. cinnamon
1 tsp. soda
pinch of salt

Preparation

Cream
the
shortening and sugar until creamy.\tAdd the egg and
beat into the mixture.
Add the flour with the other dry ingredients.
Mix
well.
Add
oats,
raisins
and\tnuts. Mixture will be thick.
Add the milk.
Drop on greased cookie sheet with a teaspoon.
Grease the cookie sheet before putting the cookies on it.
Bake at 350\u00b0 until brown.