Ham Rolls - cooking recipe

Ingredients
    2 sticks softened margarine
    1 Tbsp. mustard
    2 Tbsp. onion soup mix
    1 Tbsp. Worcestershire sauce
    3 pkg. dinner rolls
    Swiss or Mozzarella cheese
    1 lb. thin sliced ham
Preparation
    Cut rolls in half.
    Spread with butter mixture.
    Layer ham and cheese.
    Bake at 350\u00b0 for 10 to 15 minutes.

Leave a comment