Apple Pie Without The Guilt - cooking recipe

Ingredients

canned apples
4 flour taco shells
2 c. fat-free yogurt or ice milk

Preparation

Cook taco shells until crunchy.
I use butter spray in a nonstick skillet and put in microwave.
Pour canned apples into a microwave dish and heat until hot.
Lay out taco shells and use 1/4 can of apples on top of each shell.
Top with 1/2 cup of fat-free ice milk or frozen yogurt.