Orange Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
1/2 c. butter
1 c. milk
2 tsp. baking powder
3 c. flour
1 tsp. flavoring or 2 oranges

Preparation

Cream eggs, sugar and butter.
Add alternately dry ingredients and milk.
Bake at 350\u00b0 until it tests done (approximately 1/2 hour).
Makes 3 layers.