Creamy Macaroni And Cheese - cooking recipe

Ingredients

7 oz. elbow macaroni
2 c. cottage cheese
1 c. sour cream
1 egg, slightly beaten
3/4 tsp. salt
dash of pepper
8 oz. sharp Cheddar cheese
paprika

Preparation

Cook macaroni and drain well.
Combine cottage cheese, sour cream, egg, salt and pepper.
Add Cheddar cheese and mix well. Stir in cooked macaroni.
Pour into a greased 4-quart baking dish; sprinkle with paprika.
Bake in oven at 350\u00b0 for 45 minutes.