Mom'S Frozen Fruit Cups - cooking recipe

Ingredients

1 (6 oz.) can frozen lemonade
1 (6 oz.) can frozen orange juice
1 (8 oz.) box frozen strawberries
1 (20 oz.) can crushed pineapple
3 or 4 bananas, diced
1 (29 oz.) can peaches, drained and chopped

Preparation

Thaw juices a little, then mix all ingredients together. Freeze in 3-ounce plastic cups. Remove from freezer 30 to 45 minutes before serving. Makes 32 (3 ounce) servings.