Peppermint Ice Cream - cooking recipe

Ingredients

4 c. milk
3 eggs
3/4 c. sugar
2 1/2 c. half and half
1/2 c. crushed hard peppermint candy
additional crushed hard peppermint candy (optional)

Preparation

Place milk in top of a large double boiler.
Bring water to a boil. Cook until milk is thoroughly heated. Remove from heat. Set aside.