Cherry Pie - cooking recipe
Ingredients
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1 graham cracker crust
1 can Eagle Brand milk
juice of 1 lemon
bananas (2 or 3)
8 oz. Cool Whip
1 can cherry pie filling
Preparation
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Line graham cracker crust with bananas.
Add lemon juice to Eagle Brand milk; mix.
Pour milk mixture over bananas.
Smooth a cup of Cool Whip over milk.
Pour cherries in the middle of pie. Chill.
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