Cherry Pie - cooking recipe

Ingredients
    1 graham cracker crust
    1 can Eagle Brand milk
    juice of 1 lemon
    bananas (2 or 3)
    8 oz. Cool Whip
    1 can cherry pie filling
Preparation
    Line graham cracker crust with bananas.
    Add lemon juice to Eagle Brand milk; mix.
    Pour milk mixture over bananas.
    Smooth a cup of Cool Whip over milk.
    Pour cherries in the middle of pie. Chill.

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