Star Spangled Pie - cooking recipe

Ingredients

1- 6 oz. graham cracker pie crust
1- 8 oz. pkg. cream cheese, softened
1/3 c. sugar
1 tsp. lemon juice
1- 8 oz. tub whipped topping, thawed
1- 1/4 c. chips deluxe cookies, chopped
Confetti sprinkles

Preparation

Soften cream cheese in microwave on high 15 - 20 seconds. Mix cream cheese, sugar and lemon juice with electric mixer until blended; gently stir in whipped topping. Fold in chopped cookies. Spoon into pie crust and refrigerate 3 hours or overnight