Caramel Graham Crackers - cooking recipe

Ingredients

1 c. butter
1 c. brown sugar
1 c. pecans
1/3 tsp. vanilla
graham crackers (enough to cover a cookie sheet)

Preparation

Lay crackers on cookie sheet.
Heat oven to 350\u00b0.
Melt butter and brown sugar in saucepan.
Bring to a boil and boil for 2 minutes.
Add vanilla and stir.
Spread over crackers and bake 10 minutes.
Let cool completely.