Quickie Tuna Swiss Pie - cooking recipe

Ingredients

1 (12 1/2 oz.) can tuna, flaked
1 c. shredded Swiss cheese
1/2 c. sliced onion
3 eggs
1 c. mayonnaise
1/2 c. milk

Preparation

Toss together tuna, cheese and onion.
Spoon into unbaked pie shell.
In bowl, stir remaining ingredients.
Slowly pour over tuna mixture.