Peanut Butter Cream Pie - cooking recipe
Ingredients
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8 oz. cream cheese (soft)
2 c. powdered sugar
1 c. peanut butter
12 oz. Cool Whip
10-inch pie shell
Preparation
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Blend together until creamy the cream cheese, peanut butter and powdered sugar.
Fold in Cool Whip.
Put in pie shell.
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