Peanut Butter Cream Pie - cooking recipe

Ingredients
    8 oz. cream cheese (soft)
    2 c. powdered sugar
    1 c. peanut butter
    12 oz. Cool Whip
    10-inch pie shell
Preparation
    Blend together until creamy the cream cheese, peanut butter and powdered sugar.
    Fold in Cool Whip.
    Put in pie shell.

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