Mexican Salad Or Dip(Layered) - cooking recipe

Ingredients

3 medium avocados
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. lemon juice
1 c. sour cream
1 pkg. taco seasoning mix
1/2 c. mayonnaise or salad dressing
1 c. or more green onions, chopped
2 small cans black olives, chopped
3 medium tomatoes, diced small
2 large cans bean dip
8 oz. or more sharp grated cheese

Preparation

Mix together the avocados, salt, pepper and lemon juice.
Mix the sour cream, taco seasoning mix and mayonnaise or salad dressing.
Mix the green onion, black olives and tomatoes.
In a 13 x 9 x 2-inch dish, layer each each of the following:
bean dip, avocado mix, sour cream mix, green onion mix and top with the cheese.
Serve with Fritos or taco chips.
Makes a lot and keeps well.