More - More - cooking recipe

Ingredients

1/2 c. chopped onions
2 lb. ground chuck
3 (8 oz. size) cans tomato sauce
1 or 2 cans whole kernel corn, drained
1 Tbsp. chili powder
salt or seasoned salt to taste
1/2 lb. grated Cheddar cheese
1 (12 oz.) pkg. medium egg noodles
3/4 c. chopped green peppers

Preparation

Cook noodles by directions and drain.
Saute onion in butter until soft.
Add meat.
Cook until brown.
Add peppers, tomato sauce, corn, chili powder and salt.
Combine meat mixture with noodles in a large baking dish.
Top with cheese; cover.
Bake at 350\u00b0 for 1 hour.
Yields 10 servings.