Blonde Brownies - cooking recipe

Ingredients

1 c. butter
1 (16 oz.) box light brown sugar
3 eggs
2 c. flour
2 tsp. baking powder
1 tsp. vanilla extract
pinch of salt
1 (12 oz.) bag chocolate chips
1 c. chopped nuts (optional)

Preparation

Preheat oven to 350\u00b0.
Melt butter.
Add sugar. Stir in eggs, flour and baking powder.
Add vanilla, salt, chips and nuts. Bake in greased 9 x 13-inch pan for 25 minutes.