Tuna Casserole - cooking recipe

Ingredients

1 (3 oz.) pkg. cream cheese
1 can mushroom soup
1 can tuna
1 Tbsp. chopped onion
1 tsp. mustard
1/3 c. milk
1 c. cooked macaroni
1/2 c. bread crumbs
2 Tbsp. margarine, melted

Preparation

Mix together the cream cheese, mushroom soup, tuna, onion, mustard and milk.
Add macaroni.
Top with the bread crumbs and melted margarine.
Bake at 375\u00b0 for 35 to 40 minutes.
Makes 4 to 6 servings.