Yams And Apples - cooking recipe

Ingredients

5 yams, parboiled and sliced
5 apples, cored, peeled and sliced
cinnamon
1 c. sugar
3 Tbsp. cornstarch
1 3/4 c. water
1 tsp. salt
1/2 c. butter or margarine

Preparation

Layer apples and yams in a greased 9 x 13-inch pan.
Sprinkle with cinnamon.
In a saucepan, combine remaining ingredients. Cook, stirring, until thick.
Pour sauce over yams and apples. Bake at 350\u00b0 for 45 minutes to 1 hour.