Taco Soup - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, diced
1 - 11 oz. can of corn, not creamed
2 - 14 oz. cans diced tomatoes
1 - 14 oz. can black beans
1 - 14 oz. can white beans
1 pkg. Taco seasoning
1 pkg. Hidden Valley Ranch dressing

Preparation

Brown meat with onions, drain grease. Put in crockpot. Add all remaining ingredients, (do not drain juice). Cook on High 1 1/2 hours, stirring occasionally, then switch to low, to keep warm for serving. Can also be cooked in a large pot on stove.