Coconut Oatmeal Cookies - cooking recipe

Ingredients

1 c. sifted all-purpose flour
1/2 tsp. Calumet baking powder
1/2 tsp. salt
1/2 tsp. baking soda
1/2 c. butter
1/2 c. granulated sugar
1/2 c. firmly packed brown sugar
1 egg
1 tsp. vanilla
1/2 c. quick cooking rolled oats
1 c. Baker's Angel Flake coconut

Preparation

Sift flour with baking powder, salt and soda.
Cream butter. Gradually add sugars; cream until light and fluffy.
Add egg and vanilla.
Beat well.
Add flour mixture in 4 parts, beating just until smooth after each addition.
Mix in rolled oats and coconut. Drop by teaspoonfuls onto ungreased baking sheets.
Sprinkle with additional coconut and bake at 375\u00b0 for 9 to 12 minutes.
Makes 4 dozen.