Dirt Cups - cooking recipe

Ingredients

2 c. cold milk
1 pkg. (4 serving size) Jell-O chocolate instant pudding
1 (8 oz.) tub Cool Whip whipped topping, thawed
1 (16 oz.) pkg. chocolate sandwich cookies, crushed
suggested decorations: gummy worms and frogs, candy flowers, chopped peanuts

Preparation

Pour milk into large bowl.
Add pudding mix.
Beat with the wire whisk until well blended, 1 to 2 minutes.
Let stand 5 minutes.
Stir in whipped topping and half of crushed cookies. Place 1 tablespoon crushed cookies into 8 to 10 (7 ounce) plastic cups.
Fill cups 3/4 full with pudding mixture.
Top with remaining crushed cookies.
Refrigerate 1 hour.
Decorate.