24 Hour Fruit Salad - cooking recipe

Ingredients
    1 can condensed milk (Eagle Brand)
    1 (8 1/4 oz.) can crushed pineapple, drained
    1 container whipped topping
    1 c. chopped pecans
    1 c. miniature marshmallows
    1 can cherry pie filling
Preparation
    Mix well and refrigerate overnight.

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