Apple Crisp - cooking recipe

Ingredients

4 c. or more sliced apples
1 tsp. cinnamon
1/2 tsp. salt
1/4 c. water
3/4 c. flour
1 c. sugar
1/3 c. butter

Preparation

Sprinkle apples with cinnamon, salt and water.
Rub together flour, sugar and butter.
Drop mixture over apples.
Bake in buttered 10 x 6 x 2-inch dish.
Bake at 375\u00b0 for 40 minutes. Yields 6 servings.