Angel Food Cherry Dessert - cooking recipe
Ingredients
-
1/2 angel food cake
1 pkg. instant vanilla pudding
1 large can cherry pie filling
8 oz. whipped topping
Preparation
-
Crumble angel food cake into bite size pieces.
Prepare pudding according to directions, then mix whipped topping with pudding.
Put cake pieces in a 9 x 13-inch pan and top with the pudding mixture.
Chill.
Top with cherry pie filling and chill again.
Leave a comment