All-In-One Chicken - cooking recipe

Ingredients

2 medium potatoes
2 medium carrots
1 medium onion
1 lb. boneless, skinless chicken breasts
1/2 c. beer or chicken stock
1 bay leaf, broken in half
10 oz. frozen green beans

Preparation

Preheat oven to 350\u00b0.
Wash potatoes, but do not peel them. Cut them into quarters.
Wash the carrots and cut them into 2-inch chunks.
Peel onions and cut into wedges.