Boursin Cheese Spread - cooking recipe

Ingredients

8 oz. Boursin cream cheese, softened
2 cloves garlic, minced fine
pinch of thyme
2 Tbsp. light cream or milk
2 Tbsp. chives
1/2 tsp. lemon juice
1 Tbsp. parsley, chopped fine

Preparation

Mix all ingredients together until fluffy.
Refrigerate at least 24 hours for flavors to blend.
Soften at room temperature for 1 hour before serving.