Punch - cooking recipe

Ingredients
    1 (46 oz.) can pineapple juice
    1 (12 oz.) can frozen orange juice
    3 (12 oz.) cans water
    1 (6 oz.) can frozen lemonade
    6 mashed bananas (remove seed first)
    4 c. sugar
    4 c. hot water
    7-Up
Preparation
    Mix
    the
    first
    5 ingredients together.
    Add sugar and water mixture.
    Freeze
    in
    quart containers.
    To serve add 1 quart of punch mix to 1 (2 liter) bottle of 7-Up.
    Do not use ginger ale.

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