Punch - cooking recipe
Ingredients
-
1 (46 oz.) can pineapple juice
1 (12 oz.) can frozen orange juice
3 (12 oz.) cans water
1 (6 oz.) can frozen lemonade
6 mashed bananas (remove seed first)
4 c. sugar
4 c. hot water
7-Up
Preparation
-
Mix
the
first
5 ingredients together.
Add sugar and water mixture.
Freeze
in
quart containers.
To serve add 1 quart of punch mix to 1 (2 liter) bottle of 7-Up.
Do not use ginger ale.
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