Easy Spareribs - cooking recipe

Ingredients
    2 lb. country spareribs
    2 Tbsp. vinegar
    4 Tbsp. sugar
    5 Tbsp. soy sauce
    2 c. water
Preparation
    Place all ingredients in a heavy pan and cook 45 minutes (high heat).
    Stir
    every 10 minutes until all sauce is gone. Turn to low heat; fat becomes oil.

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