My Favorite Meat Ball Appetizer - cooking recipe

Ingredients
    1 lb. ground beef
    1 c. Italian bread crumbs (may take more)
    1 egg
Preparation
    Mix ingredients together; roll into walnut size balls.
    Bake on cookie sheet at 350\u00b0 until done (approximately 30 to 45 minutes).
    Prepare the sauce while meat balls are baking.

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