Tuna Casserole - cooking recipe
Ingredients
-
2 cans tuna
1 can peas
1/2 bag plain potato chips
1 can cream of mushroom soup
1/2 c. milk
Preparation
-
Combine cream of mushroom soup and milk.
Layer peas.
Crumble potato chips and tuna.
Repeat layers.
Cover.
Cook in microwave for 10 minutes.
Leave a comment