Italian Chicken - cooking recipe

Ingredients

1 cooking bag
2 Tbsp. flour
4 bone-in chicken breast halves, skin removed
1 medium green pepper, coarsely chopped
1 (8 oz.) pkg. your favorite pasta, cooked
1 (14 oz.) jar your favorite spaghetti sauce

Preparation

Preheat oven to 350\u00b0.
Shake flour in bag; place in 9 x 13 x 2-inch baking pan.
Add spaghetti sauce to bag.
Squeeze bag to blend ingredients.
Add chicken and green peppers to bag.
Turn bag to coat chicken with sauce.
Arrange chicken in even layer. Close bag with provided tie; cut 6 half-inch slits in top of bag. Bake until tender, 35 to 40 minutes.
Serve over hot pasta.