Meatballs - cooking recipe

Ingredients

1 1/2 lb. ground beef
3/4 c. oatmeal (quick oats)
3/4 c. evaporated milk
1 egg, beaten
1/2 tsp. salt
pepper and onion to taste

Preparation

Combine ingredients; form into balls.
Brown.
Add sauce. Simmer for 45 minutes.