Unbaked Fruit Cake - cooking recipe
Ingredients
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1 lb. pkg. vanilla wafers
1 lb. pecans
1 lb. raisins
1 lb. candied cherries
1 (14 oz.) condensed milk (Eagle Brand)
1 lb. walnuts
1 lb. dates
1 can (3 1/2 oz.) coconut
1 lb. candied pineapple
1 lb. pkg. marshmallows
Preparation
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Crush vanilla wafers. Cut candied fruit into pieces.
Leave nuts whole.
Mix all ingredients except milk and marshmallows. Melt marshmallows in milk and mix with other ingredients.
When mixed well, pack in angel food pan or 3 small loaf pans.
When cool, remove from pan and wrap in wax paper at room temperature.
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