Maxine'S 2 Minute Microwave Fudge - cooking recipe

Ingredients

1 (1 lb.) box powdered sugar
1/4 tsp. salt
1 Tbsp. vanilla extract
1/2 c. cocoa
1/4 c. milk
1/2 c. margarine

Preparation

In a 1 1/2-quart bowl, stir sugar, cocoa, milk and vanilla together until partially blended.
Place butter over top in center of bowl.
Microwave on High for 2 minutes.
Stir vigorously until smooth.
(Don't worry if all the butter does not melt; it will as mixture is stirred.)
Pour mixture into greased 8 x 8 x 2-inch pan.
Chill in refrigerator 1 hour.
Cut into squares.
Makes about 36 squares.