Muffins - cooking recipe
Ingredients
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2 c. flour
2 1/2 tsp. baking powder
1 egg
2 Tbsp. sugar
1 c. milk
2 Tbsp. oil
1/2 tsp. salt
Preparation
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Mix and sift dry ingredients. Add milk and eggs; mix well. Add oil; mix thoroughly. Fill buttered muffin tins 1/2 to 2/3 full. Bake in hot oven (400\u00b0 to 425\u00b0) for 20 to 25 minutes.
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