Mock Pound Cake - cooking recipe

Ingredients

1/2 c. margarine
8 oz. cream cheese
1 1/2 c. sugar
3 eggs
1 1/2 tsp. vanilla
3 c. cake flour
1/2 tsp. salt
1/2 tsp. baking powder
1/2 c. milk

Preparation

Blend margarine and cream cheese.
Add sugar, beat well until mixed.
Add eggs 1 at a time, blending until smooth; add vanilla. Sift flour, salt and baking powder 3 times.
Add flour alternately with milk.
Mix smooth after each addition.
Pour into greased and floured 10 x 4-inch tube pan.
Bake at 350\u00b0 about 1 hour and 10 minutes.