Low Calorie Salad - cooking recipe

Ingredients

8 oz. lite Cool Whip
12 oz. lite cottage cheese
1 (20 oz.) can crushed pineapple, drained
1 can Mandarin oranges, drained
1 (3 oz.) pkg. sugar-free orange jello
1/2 pkg. sugar-free instant vanilla pudding

Preparation

Mix Cool Whip and cottage cheese.
Sprinkle orange jello over it and mix well.
Mix pineapple with oranges and add 1/2 box of pudding.
Mix with the mixture of Cool Whip and cottage cheese. Refrigerate at least 2 hours or overnight.