Strawberry Cheese Salad - cooking recipe

Ingredients

2 pkg. strawberry jello
1 (8 oz.) pkg. cream cheese
nuts
2 c. boiling water
1 pkg. frozen strawberries, thawed

Preparation

Dissolve jello in water.
Put in blender or food processor. Add cheese in 1-inch cubes.
Blend until smooth.
Stir in berries and nuts.
Pour into mold.
As jello begins to thicken, stir to distribute fruit and nuts evenly.