7 Layer Salad - cooking recipe

Ingredients

1 medium head lettuce, shredded
1/2 c. celery, sliced
1 can water chestnuts, sliced
1 pkg. frozen petite peas
2 c. mayonnaise (to seal)
2 Tbsp. sugar
1/2 c. grated Parmesan cheese
1 Tbsp. seasoned salt
1/4 tsp. garlic powder
6 pieces crumbled bacon or bacon bits

Preparation

Layer the first 5 ingredients.
Sprinkle with sugar, cheese, salt and garlic powder.
Just before serving, add bacon or bacon bits.
Cover with plastic wrap.
Can be made the day before needed.