Cinnamon Christmas Ornaments - cooking recipe
Ingredients
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8 oz. applesauce
4 oz. ground cinnamon
ribbon
acrylic paints
glitter
Preparation
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Mix ingredients together.
Will be a dense dough.
Knead well and roll out to 1/8-inch dough.
Cut with cookie cutters.
Use a straw to cut out hole for ribbon.
Lay on a flat surface to dry for up to 7 days, flipping to allow for even drying.
Decorate with acrylic paints and glitter.
String ribbon through straw hole.
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