Cinnamon Christmas Ornaments - cooking recipe

Ingredients
    8 oz. applesauce
    4 oz. ground cinnamon
    ribbon
    acrylic paints
    glitter
Preparation
    Mix ingredients together.
    Will be a dense dough.
    Knead well and roll out to 1/8-inch dough.
    Cut with cookie cutters.
    Use a straw to cut out hole for ribbon.
    Lay on a flat surface to dry for up to 7 days, flipping to allow for even drying.
    Decorate with acrylic paints and glitter.
    String ribbon through straw hole.

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