Coca-Cola Salad - cooking recipe

Ingredients

2 small pkg. black cherry jello
1 large can Bing cherries, sweetened and pitted
1 large can crushed pineapple
12 oz. regular Coke
12 oz. cream cheese, cubed
1 to 1 1/2 c. toasted pecans

Preparation

Drain cherries and pineapple thoroughly.
Heat juice in saucepan and add jello.
Stir until dissolved.
Pour into bowl and add Coke.
Place in fridge until it begins to jell.
Add halved cherries, pineapple, pecan pieces and cream cheese chunks.
Combine and place back in fridge until firm.