Chicken And Wine(Makes 4 To 6 Servings) - cooking recipe

Ingredients

4 to 6 chicken breasts
1 can cream of mushroom soup
1 (3 oz.) can mushrooms
1 c. sour cream
1/2 c. white wine

Preparation

Place chicken skin side up in baking dish 11 1/2 x 7 1/2-inch. Combine remaining ingredients.
Pour over chicken.
Sprinkle generously with paprika.
Bake at 350\u00b0 for 1 to 1 1/4 hours.