Orange Slice Cookie - cooking recipe

Ingredients

1 lb. orange slices
8 eggs
4 1/2 c. brown sugar
4 c. flour
1/2 tsp. salt
1 c. chopped nuts

Preparation

Dice the pound of orange slices and sprinkle with 2 tablespoons of flour.
Beat eggs until light and fluffy.
Add brown sugar and flour and salt.
Mix well and add chopped nuts. Turn batter into a greased and floured jelly roll pan or 9 x 15-inch pan.
Bake at 340\u00b0 for 35 minutes.
Cut while still warm and sprinkle with powdered sugar.