Homemade Hot Cocoa - cooking recipe

Ingredients

2 c. nonfat dry milk
3/4 c. sugar
1/2 c. Hershey's cocoa
1/2 c. powdered nondairy creamer
dash of salt

Preparation

In large mixing bowl, combine all ingredients; blend well. Store in a tightly covered container.
Makes 3 3/4 cups mix (15 to 16 servings).